The weather in Chicago is, slowly but surely, getting nicer and that means the opening of the Green City Market in Lincoln Park. Many of sola's summer ingredients are bought at the market which features all locally grown fruits, veggies and herbs. Stop in sola and try the items on the monthly Prix fixe menu, featuring locally grown, organic baby carrots!
Featured Ingredient: Organic Baby Carrots
Carrots are a good source of vitamin A, which is very important for healthy eyesight, skin, growth, and resisting infection in our bodies. Although carrots lose some of their vitamins when peeled, dishes prepared with peeled carrots taste fresher.Every Tuesday and Wednesday, Chefs Wallack and Shalev offer an affordable Three-Course Prix-Fixe Menu available for dinner, beginning at 5:30 p.m. The menu is priced at $30 per person and highlights the featured ingredient of the month! What a great way to save, splurge, and eat healthy all at the same time.
Drink of the Month: Shark Bite!
There are no sharks in Lake Michigan, but you still might get bit! sola's Shark Bite cocktail is a refreshing mix of absolute citron, blue curacao, lemonade, sprite and grenadine. Perfect for sipping on our outdoor patio.Ice Cream Flights are Back!
Beginning June 1st, sola will be serving these tasty treats all summer long. What a perfect way to satisfy that craving and cool off!
The ice cream flights feature three tuille cones topped with your choice of flavors. There are many unique flavors to choose from including, banana, brown butter macadamia nut brittle, ginger cream cheese, pineapple - macadamia nut and chocolate green tea. Refreshing sorbets include mango, passionfruit, coconut, lychee melon, guava, strawberry banana. With so many flavors, ice cream flights are perfect for sharing or keeping all for yourself!
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