Monday, May 12, 2008

sola is going bananas


Every Tuesday & Wednesday

Prix Fixe Menu

This month's menu features sweet bananas! $30


wine pairing additional $15

unagi timbale

avocado, banana, cucumber and asian greens salad
with yuzu vinaigrette

(2005 kuentz-bas, blend, Alsace, france)

scallops with banana tempura


housemade bacon, chinese black rice, organic soy syrup

(2007 pine ridge, chenin blanc-viognier, napa valley, California)

banana coconut fritters


mango - passionfruit - banana mousse, raspberry paint

(2001 grande maison, cuvee mademoiselle, monbazillac, france)

Menu available for dinner, beginning at 5:30 p.m.
Tuesday & Wednesday Only

coupons & other special offers not applicable to prix fixe menu

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