Tuesday, January 20, 2009

sola beer dinner

WEDNESDAY - JANUARY 28, 2009
6:30 p.m.
$60 per person / 5 courses

sola & BELL'S BREWERY would like to invite you to A WINTER BEER DINNER

Featuring the finest flavors of the season magnificently paired with Bell's renowned craft beers.

Amuse / Bell's Lager

panko and ginger crusted mussel and clam, petite shiso salad, yuzu vinaigrette

First Course / Best brown ale

Sweet potato and 5 spice gnocchi, roasted butternut squash, winter ramps, hedgehog mushrooms, truffle

Second Course / Kalamazoo Stout

Seared Irish Salmon, beluga lentils, parsnip miso puree, bok choy, sweet soy butter

Third course / Porter

Maple Leaf farms duck breast, fingerling potato and
duck confit hash, duck fat confit brussel sprouts, candied ginger - cocoa nib pesto, duck and porter reduction

Dessert / Double Cream Stout
To be determined

for reservations please call
773.327.3868

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