WEDNESDAY - JANUARY 28, 2009
6:30 p.m.
$60 per person / 5 courses
sola & BELL'S BREWERY would like to invite you to A WINTER BEER DINNER
Featuring the finest flavors of the season magnificently paired with Bell's renowned craft beers.
Amuse / Bell's Lager
panko and ginger crusted mussel and clam, petite shiso salad, yuzu vinaigretteFirst Course / Best brown ale
Sweet potato and 5 spice gnocchi, roasted butternut squash, winter ramps, hedgehog mushrooms, truffleSecond Course / Kalamazoo Stout
Seared Irish Salmon, beluga lentils, parsnip miso puree, bok choy, sweet soy butterThird course / Porter
Maple Leaf farms duck breast, fingerling potato andduck confit hash, duck fat confit brussel sprouts, candied ginger - cocoa nib pesto, duck and porter reduction
Dessert / Double Cream Stout
To be determined
for reservations please call
773.327.3868
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